Hyperspectral imaging analysis and applications for food quality. (2018)

• Record Type: Book
• Further Information: Note: Edited by N.C. Basantia, Leo M.L. Nollet, Mohammed Kamruzzaman.
• Editors: Basantia, N. C; Nollet, Leo M. L, 1948-; Kamruzzaman, Mohammed
• Contents: Imaging Systems . Fundamentals. Techniques. Image Acquisition, Calibration, Image Pre-processing. Image Segmentation. Data Extraction and Treatment. Detection. Chemometrics . Instrument Grading. Principal Component Analysis. Partial Least Squares Analysis. Fisher's Linear Discriminant Model. Support Vector Machines. Decision Tree. Multivariate Analysis and Techniques. Image Systems: A Part of Non-Invasive Sensing of Food . Image Systems: A Part of Non-Invasive Sensing of Food. Applications. Applications in Fish. Applications in Meat. Applications in Fruits. Applications in Vegetables. Applications in Medicinal Herbs. Applications in Dairy Products.
• Edition: 1st
• Publisher Details: Boca Raton : CRC Press
• Publication Date: 2018
• Extent: 1 online resource, illustrations (black and white, and colour)
• Subjects: 664.07; Food -- Analysis; Hyperspectral imaging
• Languages: English
• ISBNs: 9781351805940; 9781351805957; 9781351805933; 9781315209203
• Related ISBNs: 9781138630796
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.