Cite
APA Citation
Kuddus, M. (2018). Enzymes in food biotechnology : production, applications, and future prospects. London : Academic Press, an imprint of Elsevier. http://access.bl.uk/ark:/81055/vdc_100065647048.0x000001
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Kuddus, M. (2018). Enzymes in food biotechnology : production, applications, and future prospects. London : Academic Press, an imprint of Elsevier. http://access.bl.uk/ark:/81055/vdc_100065647048.0x000001