The meat cookbook. (2014)

• Record Type: Book
• Further Information: Note: Nichola Fletcher ; recipes by Christopher Trotter, Elena Rosemond-Hoerr, Rachel Green.
• Authors: Fletcher, Nichola, 1951-
• Other Names: Trotter, Christopher contributor.; Rosemond-Hoerr, Elena contributor.; Green, Rachel contributor.
• Publisher Details: London : Dorling Kindersley
• Publication Date: 2014
• Copyright Date: 2014
• Extent: 1 online resource (320 pages), color illustrations
• Subjects: 641.66; Cooking (Meat); Cookbooks; Cooking (Meat); Cookbooks; Cooking (Meat); Cookbooks; Cookbooks; Electronic books
• Languages: English
• ISBNs: 9780241188286; 0241188288
• Related ISBNs: 9781409345022; 1409345025
• Notes: Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.