Encyclopedia of agricultural, food, and biological engineering. (2014)
- Record Type:
- Book
- Title:
- Encyclopedia of agricultural, food, and biological engineering. (2014)
- Main Title:
- Encyclopedia of agricultural, food, and biological engineering
- Further Information:
- Note: Edited by Dennis R. Heldman, Carmen I. Moraru.
- Other Names:
- Heldman, Dennis R
Moraru, Carmen I - Contents:
- Activation Energy in Thermal Process Calculations; Morales-Blancas; Elton F.; Torres, J. Antonio Active Packaging; de Kruijf, N.; van Beest, M. D. Aerobic Reactions; Demirci, Ali Agricultural Engineering History; Isaacs, Gerald W. Agricultural Implements; Agness, Jay B; ; Agricultural Infotronic Systems; Zhang, Qin Airflow Measurement; Fox, Robert D.; Derksen, Richard C. Anaerobic Reactions; Yang, Shang-Tian; Zhu, Ying Animal Structures: Air Quality; Jacobson, Larry D. Animal Waste Management; Burns, R. T.; Raman, D. Raj Animal Waste Treatment; Burns, R. T.; Raman, D. Raj Animal Waste Utilization; Burns, R. T.; Raman, D. Raj Applications of Numerical Analysis to High Hydrostatic Pressure Processing; Hartmann, Christoph Applications of Surface Plasmon Resonance Biosensors in Food Science; Marchesseau, S.; Dupont, D. Applications of Time–Temperature Integrators to Thermal Processing of Foods; Tucker, Gary Aquacultural Harvesting Systems; Wheaton, Fred Aquacultural Product Storage Systems; Wang, Jaw-Kai Aquacultural Production Systems; Piedrahita, Raul H. Atmospheric Non-Equilibrium Plasma; Keener, Kevin M. Batch Process Control; Macaloney, Graeme; Montague, Gary A. Bernouilli Equation; Osorio, Fernando A. Biodegradation Waste Treatment; Álvarez, Pedro M.; Beltrán, Fernando J., García-Araya, Juan F. Biofilms in Food Processing; Frank, Joseph F. Biological Engineering Definition; Dooley, James H. Biological Engineering Evolution; Verma, Brahm P. Biological Engineering History;Activation Energy in Thermal Process Calculations; Morales-Blancas; Elton F.; Torres, J. Antonio Active Packaging; de Kruijf, N.; van Beest, M. D. Aerobic Reactions; Demirci, Ali Agricultural Engineering History; Isaacs, Gerald W. Agricultural Implements; Agness, Jay B; ; Agricultural Infotronic Systems; Zhang, Qin Airflow Measurement; Fox, Robert D.; Derksen, Richard C. Anaerobic Reactions; Yang, Shang-Tian; Zhu, Ying Animal Structures: Air Quality; Jacobson, Larry D. Animal Waste Management; Burns, R. T.; Raman, D. Raj Animal Waste Treatment; Burns, R. T.; Raman, D. Raj Animal Waste Utilization; Burns, R. T.; Raman, D. Raj Applications of Numerical Analysis to High Hydrostatic Pressure Processing; Hartmann, Christoph Applications of Surface Plasmon Resonance Biosensors in Food Science; Marchesseau, S.; Dupont, D. Applications of Time–Temperature Integrators to Thermal Processing of Foods; Tucker, Gary Aquacultural Harvesting Systems; Wheaton, Fred Aquacultural Product Storage Systems; Wang, Jaw-Kai Aquacultural Production Systems; Piedrahita, Raul H. Atmospheric Non-Equilibrium Plasma; Keener, Kevin M. Batch Process Control; Macaloney, Graeme; Montague, Gary A. Bernouilli Equation; Osorio, Fernando A. Biodegradation Waste Treatment; Álvarez, Pedro M.; Beltrán, Fernando J., García-Araya, Juan F. Biofilms in Food Processing; Frank, Joseph F. Biological Engineering Definition; Dooley, James H. Biological Engineering Evolution; Verma, Brahm P. Biological Engineering History; Loewer, Otto J. Biological Reaction Kinetics; Lima, Marybeth Bioluminescence Sensors in Food Processing; Lo, Y. Martin; Wang, Jing; Lala, Geeta Biomass Energy; Williams, Douglas W. Biomass Harvesting Systems; Larson, Dennis L. Biomass Production Systems; Jenkins, B. M. Biomass Transport Systems; Badger, Phillip C. Bioprocess Residence Time Distribution; Su, Wei Wen Bioreactor Landfills; Hughes, Kerry L.; Christy, Ann D. Bioremediation; Bajpai, Rakesh; Kim, Joong; Qasim, Mohamed Biosensors; De Corcuera, José I. Reyes; Cavalieri, Ralph P. Biosensors for Pathogen Detection in Food; Subramanian, Anand; Irudayaraj, Joseph Biosensors: Harnessing Biology for the Detection of Biological Agents; Rickus, Jenna L. Bioseparation of Proteins Expressed in Plant/Animal Products; Woodard, Susan L.; Nikolov, Zivko Biot Number; Hsu, Chuan-liang Blanching of Foods; De Corcuera, José I. Reyes; Cavalieri, Ralph P.; Powers, Joseph R. Centrifugation; Bhatnagar, Sandeep; Hanna, Milford A. Chemigation; Waller, Peter M. CIP of Solids Handling Equipment; Trinh, Khanh Tuoc Cleaning Chemistry and Physics; Fryer, Peter; Christian, Grace Cohesive and Adhesive Forces during Cleaning; Christian, Grace; Fryer, Peter Colloidal Interactions and Stability of Food Dispersions; Narsimhan, Ganesan; Wang, Zebin Commercial Sterilization Systems; Hardt-English, Pamela K. Concentration Using Osmotic Evaporation; Rodrigues, R. B.; Cabral, L. M. C.; Menezes, H. C.; Matta, V. M.; Dornier, M. Continuous Process Control; Li, Yanbin Continuous Processing of Agricultural-Based Films; Kozempel, Michael F.; Tomasula, Peggy M. Controlled Atmosphere Storage; Raghavan, G. S. V.; Gariépy, Y.; Vigneault, C. Controlled Environment Agriculture/Greenhouse Production; oth, A. J. Convection Heat Transfer in Foods; McKenna, Brian M. Convective Heat Transfer Coefficients; Delgado, Adriana E.; Sun, Da-Wen Convective Heat Transfer in Porous Materials; Ranjan, Rakesh; Reddy, J. N. Cooling Tunnels; Taylor, Timothy A.; Kramer, Heather L. Corn Processing for Ethanol Production; Rausch, Kent D.; Belyea, Ronald L.; Singh, Vijay; Tumbleson, M. E. Cutting Time Prediction Methods in Cheese Making; Castillo, Manuel Dairy Production Systems; Bickert, William G. Decimal Reduction Times; Davidson, P. Michael; Weiss, Jochen Deep-Fat Frying; Moreira, Rosana G. Dehydration Process Energy Balances; Guu, Yuan-Kuang Dehydration System Design; Lazarides, Harris N. Dew Point Temperature; Roberts, John S. Dielectric Sensing of Salt Concentrations; Fagan, C. C.; O’Donnell, C. P. Diesel Engine Emission Control; Wang, Xinlei Diesel Exhaust Gas Aftertreatment Technologies; Wang, Xinlei Diffusion of Antimicrobials; Carnet-Pantiez, Anne Distillation System Design; Krokida, M.; Gekas, V.; Maroulis, Z. B. Drainage Materials; Zimmerman, Tommy L. Drip Irrigation; Thompson, Allen L. Drum Drying; Tang, Juming; Feng, Hao; Shen, Guo-Qi Dry Air Properties; Shilton, Nicholas; ; Dry Bulb Temperature; Sokhansanj, Shahab Dry Food Transport; Muthukumarappan, K. Drying of Air; Courtois, Francis Drying Theory; Yang, Wade; Siebenmorgen, Terry J. Drying Time Prediction; Kerkhof, Piet J. A. M. Electrical Conductivity of Foods; Vicente, António A. Electrodialysis; Vidal-Broto´ns, D.; Fito, P.; Gras, M. Electroheating; Reznik, David Enhancement of Mass Transfer Using Alternating Electric Fields; Samprovalaki, Konstantina; Fryer, Peter Enhancing of Dehydration Using Pulsed Electric Field; Vorobiev, Eugène Enzyme Immobilization Process for Hydrolysis Reactions; Chen, Xiao Dong Enzyme Kinetics; Riley, Mark R. Equilibrium Moisture Content; Jayas, Digvir S. Equilibrium Moisture Contents of Food; Iglesias, Héctor A. Evaporators; Fasina, Oladiran O. Evapotranspiration; Hatfield, J. L.; Prueger, J. H. Extensional Rheology; Padmanabhan, Mahesh Extraction System Design; Erickson, Larry Extrudate Rheology; Faller, James; Unlu, Emine Extruder Power Requirements; Hsieh, Fu-hung Extrusion Cooking of Legumes: Dry Bean Flours; Berrios, Jose De J. Extrusion System Components; Fang, Qi; Hanna, Milford A.; Lan, Yubin Extrusion System Design; Fang, Qi; Hanna, Milford A.; Lan, Yubin Extrusion System Residence Time Distribution; Levine, Leon; Miller, Robert C. Fermentation Process Material and Energy Balances; Boudrant, Joseph Fermentation Residence Time Distributions; Cuello, Joel L.; Ono, Eiichi Fiber-Optic Measurement Systems: Microwave and Radio Frequency Heating Applications; Tang, Juming Filtration; Raghavan, G. S. V.; Sanga, E. C. M. Fine Wet Milling: Developments; Anderson, Scott Flexible Packaging; Shellhammer, Thomas H. Flow Measurement; Meyer, George E.; Brand, Rhonda M.; DeBerg, Gary Fluid Flow in Porous Materials: Numerical Aspects; Ranjan, Rakesh Fluid Flow in Porous Materials: Transient Solutions; Ranjan, Rakesh Food Engineering Education; Silva, Juan L.; Kim, Taejo Food Engineering History; Farkas, Daniel F. Food Freezing History; Heldman, Dennis R.; Nesvadba, Paul Food Processing Plant Design; Clark, J. Peter Food Texture; Bourne, Malcolm C. Forage Harvesting Systems; Buckmaster, Dennis R. Forage Production Systems—Machine Design; Koegel, Richard G. Forage Storage Systems; Muck, Richard E. Forage Transport Systems; Straub, Richard J. Forest Harvesting Systems; Brinker, Richard W. Forest Products Transport Systems; Davis, Craig J. Fossil Fuel Energy; Walker, Joel T. Fouling Phenomena Using Hot Wire Meth … (more)
- Edition:
- 2nd ed
- Publisher Details:
- Place of publication not identified : CRC Press
- Publication Date:
- 2014
- Extent:
- 1 online resource (2114 pages), (100 illustrations)
- Subjects:
- 664.003
Food industry and trade -- Encyclopedias - Languages:
- English
- ISBNs:
- 9781498711074
1498711073 - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.284068
- Ingest File:
- 01_191.xml