Making milk : the past, present and future of our primary food /: the past, present and future of our primary food. (2017)

Record Type:: Book
Title:: Making milk : the past, present and future of our primary food /: the past, present and future of our primary food. (2017)
Main Title:: Making milk : the past, present and future of our primary food
Further Information:: Note: Edited by Mathilde Cohen and Yoriko Otomo.
Editors:: Cohen, Mathilde
Otomo, Yoriko
Publisher Details:: London : Bloomsbury Academic
Publication Date:: 2017
Copyright Date:: 2017
Extent:: 1 online resource (320 pages)
Subjects:: 641.371
Feminism & feminist theory
Milk
Animals & society
Social Science -- Agriculture & Food
Social Science -- Feminism & Feminist Theory
Nature -- Animal Rights
Food & society
Languages:: English
ISBNs:: 9781350029989
Related ISBNs:: 135002998X
9781350029965
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.236556
Ingest File:: 02_276.xml