The Ethicurean cookbook : recipes, foods and spirituous liquors, from our bounteous walled garden in the several seasons of the year /: recipes, foods and spirituous liquors, from our bounteous walled garden in the several seasons of the year. (2013)

• Record Type: Book
• Further Information: Note: Matthew Pennington, Iain Pennington, Paûla Zarate and Jack Adair-Bevan ; photography by Jason Ingram.
• Authors: Pennington, Matthew; Pennington, Iain; Zarate, Paûla; Adair-Bevan, Jack
• Other Names: (Photographer) Ingram, Jason photographer.
• Publisher Details: London : Ebury Press
• Publication Date: 2013
• Extent: 1 online resource (319 pages), color illustrations
• Subjects: 641.5941; Cooking, British; Natural food restaurants -- England -- Somerset; Seasonal cooking -- England -- Somerset; Cocktails; Electronic books
• Languages: English
• ISBNs: 9781448147274; 1448147271
• Related ISBNs: 9780091949921; 0091949920
• Notes: Note: Includes bibliographical references (page 306) and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.