Anxious appetites : food and consumer culture /: food and consumer culture. (2015 copyright 2015)

• Record Type: Book
• Further Information: Note: Peter Jackson.
• Other Names: Jackson, Peter, 1955-
• Contents: The roots of contemporary food anxieties -- Mapping contemporary food anxieties -- Anxiety as a social condition -- Technological change and consumer anxieties about food -- Food scares and the regulation of supply chains -- Mediating science and nature: parental anxieties about food -- Celebrity chefs and the circulation of food anxieties -- Consumer anxieties and domestic food practices -- Rethinking convenience and food waste -- The routes of contemporary food anxieties.
• Publisher Details: London : Bloomsbury Academic
• Publication Date: 2015
• Extent: 1 online resource (240 pages)
• Subjects: 394.12; Human geography; Food habits -- Social aspects; Food -- Quality -- Social aspects; Food contamination -- Social aspects; Consumers; Anxiety -- Social aspects; Sociology; The environment; Social Science -- Human Geography; Social Science -- Agriculture & Food; Food & society
• Languages: English
• ISBNs: 9781472588166; 1472588169
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.