Cite
HARVARD Citation
Unknown (2001) Food shelf life stability : chemical, biochemical, and microbiological changes. [Online]. Boca Raton, Fla : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047259661.0x000001
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Unknown (2001) Food shelf life stability : chemical, biochemical, and microbiological changes. [Online]. Boca Raton, Fla : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047259661.0x000001