Cite
HARVARD Citation
Juneja, V. et al. (eds.) (2001) Control of foodborne microorganisms. [Online]. New York : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047258314.0x000001
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Juneja, V. et al. (eds.) (2001) Control of foodborne microorganisms. [Online]. New York : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047258314.0x000001