Cite
HARVARD Citation
Lásztity, R. (1996) The chemistry of cereal proteins. [Online]. Boca Raton : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047068792.0x000001
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Lásztity, R. (1996) The chemistry of cereal proteins. [Online]. Boca Raton : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100047068792.0x000001