Vegetables and fruits : nutritional and therapeutic values /: nutritional and therapeutic values. (©2008)

• Record Type: Book
• Further Information: Note: Thomas S.C. Li.
• Other Names: Li, Thomas S. C
• Contents: Front cover; Contents; Foreword; Preface; Acknowledgments; Introduction; Chapter 1. Nutritional and Therapeutic Values of Vegetables; Chapter 2. Vitamins and Minerals of Vegetables; Chapter 3. Flavonoid, Isoflavone, and Carotenoid Contents in Raw Vegetables; Chapter 4. Nutritional and Therapeutic Values of Fruits; Chapter 5. Vitamins and Minerals of Fruits; Chapter 6. Vegetables and Fruits Used to Protect Health; Appendix 1: Chemical Components and Their Sources; Appendix 2: List of English and Scientific Names: Vegetables; Appendix 3: List of Scientific and English Names: Vegetables.
• Publisher Details: Boca Raton, FL : CRC Press
• Publication Date: 2008
• Copyright Date: 2008
• Extent: 1 online resource (ix, 286 pages)
• Subjects: 613.2/8; Vegetables -- Composition; Vegetables -- Therapeutic use; Fruit -- Composition; Fruit -- Therapeutic use; Fruit; Vegetables; Nutritive Value; Phytotherapy; Plant Preparations -- therapeutic use; HEALTH & FITNESS -- Nutrition; HEALTH & FITNESS -- Diets; MEDICAL -- Nutrition; MEDICAL -- Nursing -- Nutrition; HEALTH & FITNESS -- Food Content Guides; Fruit -- Composition; Fruit -- Therapeutic use; Vegetables -- Composition; Vegetables -- Therapeutic use; Electronic books
• Languages: English
• ISBNs: 9781420068719; 1420068717; 9781420068733; 1420068733; 1281238732; 9781281238733
• Notes: Note: Includes bibliographical references (pages 251-270) and index.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.