1. Vegetables and fruits : nutritional and therapeutic values /: nutritional and therapeutic values. (©2008) Other Names: Li, Thomas S. C Record Type: Book Extent: 1 online resource (ix, 286 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Enzymes in fruit and vegetable processing : chemistry and engineering applications /: chemistry and engineering applications. (2010) Other Names: Bayindirli, Alev Record Type: Book Extent: 1 online resource (xiii, 391 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Forgotten fruits : the stories behind Britain's traditional fruit and vegetables. /: the stories behind Britain's traditional fruit and vegetables. (2009) Other Names: Stocks, Christopher Record Type: Book Extent: View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The smitten kitchen cookbook. (2012) Other Names: Perelman, Deb Record Type: Book Extent: 1 online resource (xiv, 321 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Vegetables, fruits, and herbs in health promotion. (©2001) Other Names: Watson, Ronald R (Ronald Ross) Record Type: Book Extent: 1 online resource (341 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Eat better the easy way : transform your health with plant-packed recipes and simple science /: transform your health with plant-packed recipes and simple science. (2021) Authors: Wong, James, 1981- Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Solid biofuels. Fuel specifications and classes. General requirements Part 1, (2nd July 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (72 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Eat better the easy way : transform your health with plant-packed recipes and simple science /: transform your health with plant-packed recipes and simple science. (2021) Authors: Wong, James, 1981- Record Type: Book Extent: 1 online resource (224 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Foodstuffs. Determination of nitrate and/or nitrite content. Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reduction Part 7, (15th December 1998) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Code of practice for design of buildings and structures for agriculture. Special considerations. Storage, conditioning and processing buildings Part 2-2.3, (31st August 1981) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (15 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗