Achieving sustainable production of milk. milk composition, genetics and breeding / volume 1, (2017)

• Record Type: Book
• Further Information: Note: Edited by Dr Nico van Belzen (Director General of the International Dairy Federation (IDF), Belgium).
• Editors: Belzen, Nico von
• Contents: Part 1 The composition and quality of milk ; 1.The proteins of milk: Shane V. Crowley, James A. O ’ Mahony and Patrick F. Fox, University College Cork, Ireland ; 2.Bioactive components in cow’s milk: Young W. Park. Fort Valley State University, USA ; 3.Ingredients from milk for use in food and non-food products: from commodity to value-added ingredients: Thom Huppertz and Inge Gazi, NIZO food research, The Netherlands ; 4.Understanding and preventing spoilage of cow’s milk: G. LaPointe, University of Guelph, Canada ; 5.Sensory evaluation of cow’s milk: Stephanie Clark, Iowa State University, USA ; ; Part 2 Genetics, breeding and other factors affecting quality and sustainability ; 6.Using genetic selection in the breeding of dairy cattle: Julius van der Werf, University of New England, Australia and Jennie Pryce, Department of Economic Development, Jobs, Transport and Resources (Government of Victoria) and La Trobe University, Australia ; 7.Genetic factors affecting fertility, growth, health and longevity in dairy cattle: Joel Ira Weller, Agricultural Research Organization, The Volcani Center, Israel ; 8.Breeding and management strategies to improve reproductive efficiency in dairy cattle: D. J. Ambrose, Alberta Agriculture and Forestry, University of Alberta, Canada and J. P. Kastelic, University of Calgary, Canada ; 9.Nutritional strategies to improve nitrogen efficiency and milk protein synthesis in dairy cows: James D. Ferguson, University of Pennsylvania, USA
• Publisher Details: Cambridge : Burleigh Dodds Science Publishing
• Publication Date: 2017
• Copyright Date: 2017
• Extent: 1 online resource (xx, 339 pages ), illustrations
• Subjects: 637/.1; Milk; Milk -- Composition
• Languages: English
• ISBNs: 9781786760463; 1786760460
• Related ISBNs: 1786760444; 9781786760449
• Notes: Note: Includes bibliographical references and index.; Note: Description based on print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.