Cite
HARVARD Citation
P. M., V. et al. (eds.) (2015) Starch-based blends, composites and nanocomposites. [Online]. Cambridge : Royal Society of Chemistry. Available from: http://access.bl.uk/ark:/81055/vdc_100035659057.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
P. M., V. et al. (eds.) (2015) Starch-based blends, composites and nanocomposites. [Online]. Cambridge : Royal Society of Chemistry. Available from: http://access.bl.uk/ark:/81055/vdc_100035659057.0x000001