Magnetic resonance in food science : food for thought /: food for thought. ([2013])

• Record Type: Book
• Further Information: Note: Edited by J. van Duynhoven, Peter S. Belton, G.A. Webb and Henk Van As.
• Editors: Duynhoven, John van; Belton, Peter S; Webb, G. A; Van As, Henk
• Other Names: International Conference on Applications of Magnetic Resonance in Food Science, 11th
• Contents: Evaluation of approaches for quantitative targeted profiling of complex compositions using 1D¹H NMR spectroscopy / D.M. Jacobs, E. van Velzen and V. Mihaleva -- Alignment of 1D NMR data using the iCONSHIFT tool: a tutorial / F. Savorani, G. Tomasi and S.B. Engelsen -- Laplace inversion for NMR data analysis / Y. Song -- The effect of crystal size and encapsulation of salt on sodium distribution and mobility in bread as studied with ²³Na double quantum filtering NMR / M. Guojonsdottir, A. Traore and J.-P. Renou -- In situ quantitative proton nuclear magnetic resonance spectroscopy analysis of milk fat fusion / R. Bouteille [and others] -- Multi-nuclear solid-state NMR as a tool to assess hydration properties of polysaccharides-regioselectively etherified celluloses / Flemming H. Larsen, Michael Schobitz and Jens Schaller -- Domain sizes in triglyceride networks by ¹H spin-diffusion NMR / M.A. Voda [and others] -- A ¹H nuclear magnetic resonance (NMR) study of the changes occurring during pound cake storage / E. Wilderjans [and others] -- Investigating depth profiles from porcine adipose tissue by HR MAS NMR spectroscopy / N. Viereck, K.M. Sørensen and S.B. Engelsen -- Structures in food: possibilities of imaging and diffusometry / R. Bernewitz [and others] -- Non-invasive determination of functional and structural properties of materials / M.L.H. Gruwel, P. Latta and B. Tomanek -- The effect of structure and inhibition mode on the rehydration kinetics of freeze-dried carrots / F. Vergeldt [and others] -- Permeability and stability of microcapsules / S. Henning [and others] -- MRI and bidimensional relaxometry sequences for macro and microstructure assessment in food models / A. Melado-Herreros [and others]. NMR approach to the study of food metabolics: practical aspects / L. Mannina [and others] -- Certification of primary standards for solid fat content (SFC) determination / A. Bernreuther, H. Schimmel and J. van Duynhoven -- Identification and semi-quantification of polysaccharides in complex food matrices by NMR / E. van Velzen -- High resolution-magic angle spinning NMR study of olive leaves / E. Manolopoulou [and others] -- Metabolomics in a move towards personalised nutrition / L. Brennan -- The large-scale identification and quantification of conjugates of intact and gut microbial bioconversion products of polyphenols / J.J.J. van der Hooft -- Comprehensive analysis of coffee bean extracts by NMR spectroscopy: time course of changes in composition / F. Wei [and others] -- Impact of different cultivation methods on the metabolic profile of apples studied by ¹H HR-MAS NMR spectroscopy / M. Vermathen [and others] -- Time domain measurements and high resolution spectroscopy are powerful Nuclear Magnetic Resonance approaches suitable to evaluate the in vitro digestion of protein-rich food products / L. Laghi [and others] -- Central processing of behaviorally relevant odors in the brain of awake rats, as revealed by functional Manganese-enhanced MRI / B. Lehallier [and others] -- Appetite in the brain / P.A.M. Smeets.
• Publisher Details: Cambridge : RSC Publishing
• Publication Date: 2013
• Copyright Date: 2013
• Extent: 1 online resource (xiv, 235 pages), illustrations
• Subjects: 664/.07; Food & beverage technology; TECHNOLOGY & ENGINEERING -- Food Science; Food -- Analysis; Magnetic resonance imaging; Magnetic resonance imaging; Food -- Analysis; Electronic books
• Languages: English
• ISBNs: 9781849737531; 1849737533
• Related ISBNs: 9781849736343; 1849736340
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.