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HARVARD Citation
Fabiansson, C. et al. (2016) Food and the risk society : the power of risk perception. [Online]. Place of publication not identified : Routledge. Available from: http://access.bl.uk/ark:/81055/vdc_100033042342.0x000001
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Fabiansson, C. et al. (2016) Food and the risk society : the power of risk perception. [Online]. Place of publication not identified : Routledge. Available from: http://access.bl.uk/ark:/81055/vdc_100033042342.0x000001