Cite
MLA Citation
Didier Montet et al., editors. Fermented foods.. Boca Raton : CRC Press, 2016. http://access.bl.uk/ark:/81055/vdc_100044258907.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Didier Montet et al., editors. Fermented foods.. Boca Raton : CRC Press, 2016. http://access.bl.uk/ark:/81055/vdc_100044258907.0x000001