Cite
APA Citation
Anandharamakrishnan, C., & Ishwarya, S. P. (2015). Spray drying technique for food ingredient encapsulation. Chichester, West Sussex : Wiley Blackwell. http://access.bl.uk/ark:/81055/vdc_100026532625.0x000001
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Anandharamakrishnan, C., & Ishwarya, S. P. (2015). Spray drying technique for food ingredient encapsulation. Chichester, West Sussex : Wiley Blackwell. http://access.bl.uk/ark:/81055/vdc_100026532625.0x000001