21. Enhancing blue-green infrastructure in German cities with the involvement of urban society: insights from Frankfurt/Main and Stuttgart. Issue 2 (7th December 2022) Authors: Winker, Martina; Deffner, Jutta; Rohrbach, Michaela; Schramm, Engelbert; Stein, Melina Journal: Blue-green systems Issue: Volume 4:Issue 2(2022) Page Start: 230 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Enhancing the circular economy with nature-based solutions in the built urban environment: green building materials, systems and sites. Issue 1 (3rd December 2019) Authors: Pearlmutter, David; Theochari, Dimitra; Nehls, Thomas; Pinho, Pedro; Piro, Patrizia; Korolova, Alisa; Papaefthimiou, Spiros; Mateo, Mari Carmen Garcia; Calheiros, Cristina; Zluwa, Irene; Pitha, Ulrike; Schosseler, Paul; Florentin, Yaakov; Ouannou, Shahar; Gal, Erez; Aicher, Andreas; Arnold, Killi... Journal: Blue-green systems Issue: Volume 2:Issue 1(2020) Page Start: 46 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. Environmental hydrology and hydraulics : eco-technological practices for sustainable development /: eco-technological practices for sustainable development. (©2006) Other Names: Ghosh, S. N (Some Nath); Desai, V. R (Venkappayya Rangappayya), 1960- Record Type: Book Extent: 1 online resource (x, 416 pages), illustrations (some color), maps (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. Environmental water footprints : agricultural and consumer products /: agricultural and consumer products. ([2019]) Editors: Muthu, Subramanian Senthilkannan Record Type: Book Extent: 1 online resource (vii, 119 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
25. Environmental water footprints : concepts and case studies from the food sector /: concepts and case studies from the food sector. ([2019]) Editors: Muthu, Subramanian Senthilkannan Record Type: Book Extent: 1 online resource (vii, 74 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
26. Environmental water footprints : energy and building sectors /: energy and building sectors. ([2019]) Editors: Muthu, Subramanian Senthilkannan Record Type: Book Extent: 1 online resource (vii, 75 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
27. Evaluating the hydrologic and water quality performance of novel infiltrating wet retention ponds. Issue 1 (14th October 2020) Authors: Baird, Joshua B.; Winston, Ryan J.; Hunt, William F. Journal: Blue-green systems Issue: Volume 2:Issue 1(2020) Page Start: 282 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
28. Green defense technology : triple net zero energy, water and waste models and applications /: triple net zero energy, water and waste models and applications. (2017) Editors: Goodsite, Michael E; Juhola, Sirkku Other Names: NATO Advanced Workshop on Triple Net Zero Energy, Water and Waste Models and Applications Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
29. Heart of dryness : how the last bushmen can help us endure the coming age of permanent drought /: how the last bushmen can help us endure the coming age of permanent drought. ([2009]) Authors: Workman, James G Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
30. How much water can bioretention retain, and where does it go?. Issue 2 (3rd August 2022) Authors: Spraakman, Sylvie; Martel, Jean-Luc; Drake, Jennifer Journal: Blue-green systems Issue: Volume 4:Issue 2(2022) Page Start: 89 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗