1. Alternative sweeteners. (©2012) Other Names: Nabors, Lyn O'Brien, 1943- Record Type: Book Extent: 1 online resource (xv, 571 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Foodstuffs. Determination of aspartame in table top sweetener preparations. Method by high performance liquid chromatography. (15th May 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Foodstuffs. Determination of cyclamate and saccharin in liquid table top sweetener preparations. Method by high performance liquid chromatography. (15th May 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Foodstuffs. Determination of acesulfame K in table top sweetener preparations. Spectrometric method. (15th May 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Foodstuffs. Determination of saccharin in table top sweetener preparations. Spectrometric method. (15th April 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗