11. Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of terephthalic acid in food simulants Part 2, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
12. Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of 1, 3-butadiene in plastics Part 4, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
13. Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Guide to the test methods for the specific migration of substances from plastics into food and food simulants and the determination of substances in plastics and the selection of conditions of exposure to food simulants Part 1, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (38 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
14. Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of monoethylene glycol and diethylene glycol in food simulants Part 7, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
15. Vehicle restraint systems. Fundamentals. Database Part 1, (15th October 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (24 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
16. Materials and articles in contact with foodstuffs. Plastics. Test method for overall migration at high temperatures Part 13, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
17. Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of acrylonitrile in food and food simulants Part 3, (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
18. Data requirements for semiconductor die. Specific requirements and recommendations. Electrical simulation Part 4-4, (15th March 2000) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
19. Ergonomics of human-system interaction. Human-centred design for interactive systems Part 210, (29th August 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (42 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
20. BS ISO 16400-1. Automation systems and integration. Equipment behaviour catalogues for virtual production system. Part 1. Overview (27th November 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (25 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗