1. Economic impacts of scenarios for Scottish and UK seafood industries post EU exit : Scottish Government policy brief.: Scottish Government policy brief. (2018) Other Names: Scotland. Scottish Government, issuing body.; APS Group Scotland. Record Type: Book Extent: 1 online resource (10 pages), illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Economics of the marine : modelling natural resources /: modelling natural resources. ([2017]) Authors: Morrissey, Karyn Record Type: Book Extent: 1 online resource (vii, 164 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Seafood and aquaculture marketing handbook. (2017) Authors: Engle, Carole Ruth, 1952-; Quagrainie, Kwamena; Dey, Madan Mohan Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Seafood and meat exports to the EU : Eighth Report of Session 2017-19.: Eighth Report of Session 2017-19. Oral and written evidence / Volume 2, ([2021-04-29]) Other Names: Great Britain., Parliament., House of Commons., Environment, Food and Rural Affairs Committee. Record Type: Book Extent: 1 online resource (323 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Seafood and meat exports to the EU : Eighth Report of Session 2017-19.: Eighth Report of Session 2017-19. Report / Volume 1, ([2021-04-29]) Other Names: Great Britain., Parliament., House of Commons., Environment, Food and Rural Affairs Committee. Record Type: Book Extent: 1 online resource (43 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Seafood and meat exports to the EU : Government Response to the Committee's Eighth Report of Session 2019–21 : Fourth Special Report of Session 2021–22 /: Government Response to the Committee's Eighth Report of Session 2019–21 : Fourth Special Report of Session 2021–22. ([2021-07-12]) Other Names: Great Britain., Parliament., House of Commons., Environment, Food and Rural Affairs Committee. Record Type: Book Extent: 1 online resource (15 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Seafood processing in Scotland : an industry profile /: an industry profile. (2019) Authors: Warden, Andrew Other Names: Scotland., Parliament., Information Centre.; Scotland. Parliament. Corporate Body, issuing body. Record Type: Book Extent: 1 online resource (23 pages), illustrations (colour), maps (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Seafood Trade Modelling Research Project : assessing the impact of alternative fish trade agreements post EU-exit : final report /: assessing the impact of alternative fish trade agreements post EU-exit : final report. (2018) Authors: Walmsley, S. F Other Names: Scotland. Scottish Government, issuing body.; APS Group Scotland.; Scotland., Marine Scotland. Record Type: Book Extent: 1 online resource (viii, 89 pages), illustrations (colour), maps (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Supporting the economic, social and environmental sustainability of the UK's marine sectors : a research report for Marine Scotland /: a research report for Marine Scotland. (2020) Authors: Weaver, Richard Other Names: Scotland. Scottish Government, issuing body.; APS Group Scotland. Record Type: Book Extent: 1 online resource (111 pages), illustrations (colour), charts (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The big oyster : a molluscular history of New York /: a molluscular history of New York. (2007) Other Names: Kurlansky, Mark Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗