1. Paul Kirk's championship barbecue sauces : 175 make-your-own sauces, marinades, dry rubs, wet rubs, mops, and salsas /: 175 make-your-own sauces, marinades, dry rubs, wet rubs, mops, and salsas. (©1998) Other Names: Kirk, Paul, 1941- Record Type: Book Extent: 1 online resource (262 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗