1. Basic guide to infection prevention and control in dentistry. (2017) Authors: Pankhurst, Caroline; Coulter, Wilson Record Type: Book Extent: 1 online resource (xii, 222 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Food allergens : best practices for assessing, managing and communicating the risks /: best practices for assessing, managing and communicating the risks. ([2018]) Editors: Fu, Tong-Jen; Jackson, Lauren S; Krishnamurthy, Kathiravan; Bedale, Wendy Record Type: Book Extent: 1 online resource (x, 255 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Pharmaceutical engineering change control. (©2004) Other Names: Turner, Simon G Record Type: Book Extent: 1 online resource (177 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Setting up in independent practice : a handbook for counsellors, therapists and psychologists /: a handbook for counsellors, therapists and psychologists. (2010) Other Names: Bor, Robert; Stokes, Anne, 1946- Record Type: Book Extent: 1 online resource (192 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Teaming up : components of safety under high risk /: components of safety under high risk. (2017) Other Names: Dietrich, Rainer; Jochum, Kateri Record Type: Book Extent: 1 online resource (146 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗