1. Preserves & pickles : 100 traditional and creative recipe for jams, jellies, pickles and preserves /: 100 traditional and creative recipe for jams, jellies, pickles and preserves. (2021) Authors: Nicol, Gloria Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Pickling everything : foolproof recipes for sour, sweet, spicy, savory, crunchy, tangy treats /: foolproof recipes for sour, sweet, spicy, savory, crunchy, tangy treats. ([2019]) Authors: Meredith, Leda Record Type: Book Extent: 1 online resource (264 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The quick pickle cookbook : recipes & techniques for making & using brined fruits & vegetables /: recipes & techniques for making & using brined fruits & vegetables. (2016) Authors: Parisi, Grace Record Type: Book Extent: 1 online resource (144 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The joy of pickling : 300 flavor-packed recipes for all kinds of produce from garden or market /: 300 flavor-packed recipes for all kinds of produce from garden or market. ([2016]) Authors: Ziedrich, Linda Record Type: Book Extent: 1 online resource (xiii, 466 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗