21. Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices. Broth micro-dilution reference method for testing the in vitro activity of antimicrobial agents against rapidly growing aerobic bacteria involved in infectious diseases Part 1, (7th July 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (30 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Tracked Changes. Clinical laboratory testing and in vitro diagnostic test systems. Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices. Evaluation of performance of antimicrobial susceptibility test devices against reference broth micro-dilution Part 2, (1st February 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (68 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. Tracked Changes. Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers. (21st February 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (88 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. Water quality. Detection and enumeration of Pseudomonas aeruginosa. Most probable number method Part 2, (3rd February 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (132 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗