1. Onions and allied crops. Biochemistry, food science, and minor crops / Volume III, (2020) Authors: Brewster, James L Editors: Brewster, James L; Rabinowitch, Haim D Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Specification for dehydrated onion. (31st December 1981) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Onions and allied crops. (2022) Editors: Brewster, James L; Rabinowitch, Haim D Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Onions and allied crops. Botany, physiology, and genetics / Volume I, (2018) Editors: Rabinowitch, Haim D; Brewster, James L Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Garlic and other alliums : the lore and the science /: the lore and the science. (2015) Other Names: Block, Eric Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗