1. Fenaroli's handbook of flavor ingredients. (©2010) Other Names: Burdock, George A; Prof. Dr, Fenaroli, Giovanni Record Type: Book Extent: 1 online resource (xxiv, 2135 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Springer handbook of odor. ([2017]) Editors: Buettner, Andrea Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗