1. Phytochemicals in food and health : perspectives for research and technological development /: perspectives for research and technological development. (2021) Editors: Verma, Deepak Kumar, 1986-; Thakur, Mamta Record Type: Book Extent: 1 online resource, illustrations (black and white, and colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗