1. BS EN ISO 17225-1. Solid biofuels. Fuel specifications and classes. Part 1. General requirements (26th February 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (71 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. BS ISO 17225-8. Solid biofuels. Fuel specifications and classes. Part 8. Graded thermally treated and densified biomass fuels (30th April 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (27 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. BS ISO 21626-1. Bamboo charcoal. Part 1. Generalities (5th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BS ISO 21626-2. Bamboo charcoal. Part 2. Fuel applications (5th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (13 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. BS ISO 21626-3. Bamboo charcoal. Part 3. Purification applications (5th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (13 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. BS ISO 23193. Traditional Chinese medicine. Lycium barbarum and Lycium chinense fruit. (22nd August 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (29 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. BS ISO 24090. Dried barberry. Specification and test methods. (12th May 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. BS ISO 24673. Concentrated date juice. Specifications and test methods. (22nd September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Bunch and oil analysis of oil palm : a manual /: a manual. ([2019]) Authors: Widodo, Pujo; Nur, Fazrin Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Citrus fruits. Guidelines for storage. (7th October 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (26 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗