1. Drying and valorisation of food processing waste. (2023) Authors: Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan Record Type: Book Extent: 1 online resource (156 pages), illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗