1. Durability of wood and wood-based products. Test method against wood destroying basidiomycetes. Assessment of inherent or enhanced durability Part 2, (5th May 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (34 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biotechnology. Large scale process and production. Procedures for fermentation and downstream processes. (15th August 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Water quality. Marine algal growth inhibition test with Skeletonema costatum and Phaeodactylum tricornutum. (15th March 1998) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Elements of electrical and optical connection. Test methods. Mould growth Part 306, (15th August 1998) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Biotechnology. Microorganisms. Report on the criteria used to classify Group 1 genetically modified microorganisms. (15th April 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Methods for microbiological examination of food and animal feeding stuffs. Enumeration of presumptive Escherichia coli Part 8, (31st October 1985) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Wood preservatives. Determination of the preventive action against Lyctus brunneus (Stephens) (laboratory method). (31st May 1979) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of bacteria by roll tube technique Part 2-2.4, (31st December 1984) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (4 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Water quality. Microbiological methods. Method for evaluation of membrane filters used for microbiological analyses Part 4-4.1, (29th February 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (6 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Methods for microbiological examination of food and animal feeding stuffs. Enumeration of yeasts and moulds Part 12, (31st October 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (6 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗