1. 101 hot & spicy dishes : tried-and-tested recipes /: tried-and-tested recipes. (2004) Other Names: Murrin, Orlando Record Type: Book Extent: 1 online resource (215 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Chetna's easy baking : with a twist of spice /: with a twist of spice. (2022) Authors: Makan, Chetna Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Cooking with flavor bombs : prep it, freeze it, drop it ... transform dinner! /: prep it, freeze it, drop it ... transform dinner!. (2016) Authors: Bellino, Giovannina Record Type: Book Extent: 1 online resource (155 pages), color illustrations, photographs View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Handbook of spices, seasonings, and flavorings. (©2007) Other Names: Raghavan, Susheela Record Type: Book Extent: 1 online resource (330 pages, [8] pages of plates), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Herb and spices : the cooks reference /: the cooks reference. (2015) Authors: Norman, Jill, 1940- Record Type: Book Extent: 1 online resource, color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Herbs & spices. (2015) Authors: Norman, Jill, 1940- Other Names: (Photographer) King, Dave photographer. Record Type: Book Extent: 1 online resource (332 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Infusing flavors : recipes for oils, vinegars, sauces, bitters, waters & more /: recipes for oils, vinegars, sauces, bitters, waters & more. (2016) Authors: Coopey, Erin Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Mr Todiwala's spice box : 120 recipes with just 10 spices /: 120 recipes with just 10 spices. (2016) Authors: Todiwala, Cyrus Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Nadiya's simple spices. (2023) Authors: Hussain, Nadiya Record Type: Book Extent: 1 online resource (240 pages), illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Seasoning savvy : how to cook with herbs, spices, and other flavorings /: how to cook with herbs, spices, and other flavorings. (2017) Other Names: Arndt, Alice Record Type: Book Extent: 1 online resource (266 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗