21. Bioactive natural products. Part XIII (2016) Editors: Rahman, Atta-ur, 1942- Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Bioactive peptides : production, bioavailability, health potential, and regulatory issues /: production, bioavailability, health potential, and regulatory issues. (2021) Editors: Onuh, John O (John Oloche); Selvamuthukumaran, M; Pathak, Yashwant Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. Bioactive peptides from food : sources, analysis, and functions /: sources, analysis, and functions. (2022) Editors: Nollet, Leo M. L, 1948-; Ötleş, Semih Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. Bioactive polysaccharides. (2017) Authors: Nie, Shaoping; Cui, Steve W; Xie, Mingyong Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
25. Biologically active natural products : agrochemicals /: agrochemicals. (©1999) Other Names: Cutler, Horace G, 1932-; Cutler, Stephen J Record Type: Book Extent: 1 online resource (299 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
26. Biologically active peptides : design, synthesis and utilization /: design, synthesis and utilization. (2023) Authors: Weiner, David B; Williams, William V Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
27. Chemistry and pharmacology of naturally occurring bioactive compounds. (2013) Other Names: Brahmachari, Goutam Record Type: Book Extent: 1 online resource (xxii, 550 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
28. Delivery and controlled release of bioactives in foods and nutraceuticals. (2008) Other Names: Garti, Nissim, 1945- Record Type: Book Extent: 1 online resource (xvii, 478 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
29. Effects of Forage Feeding on Milk : bioactive compounds and flavor /: bioactive compounds and flavor. ([2017]) Authors: Kalač, Pavel Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
30. Emulsion-based systems for delivery of food active compounds : formation, application, health and safety /: formation, application, health and safety. ([2018]) Editors: Roohinejad, Shahin; Greiner, Ralf; Oey, Inwati; Wen, Jingyuan Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗