1. Abriss der Bierbrauerei. (2017) Other Names: Narziss, Ludwig, 1925-; Back, Werner, 1942-; Gastl, Martina; Zarnkow, Martin Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Beer : quality, safety and nutritional aspects /: quality, safety and nutritional aspects. (2001) Other Names: Baxter, E. Denise; Hughes, Paul S Record Type: Book Extent: 1 online resource (152 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Beer culture in theory and practice : understanding craft beer culture in the United States /: understanding craft beer culture in the United States. ([2017]) Editors: Tyma, Adam W, 1973- Record Type: Book Extent: 1 online resource (xxvii, 131 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Handbook of brewing. (2006) Other Names: Priest, F. G; Stewart, Graham G, 1942- Record Type: Book Extent: 1 online resource (853 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Microbrewed adventures : a lupulin-filled journey to the heart and flavor of the world's great craft beers /: a lupulin-filled journey to the heart and flavor of the world's great craft beers. (2005) Other Names: Papazian, Charlie Record Type: Book Extent: 1 online resource (xlv, pages 392), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗