1. A case-study on profiling Italian consumers of animal-friendly foods. Issue 2 (2nd April 2016) Authors: Di Pasquale, Jorgelina; Nannoni, Eleonora; Adinolfi, Felice; Del Duca, Isabella; Capitanio, Fabian; Sardi, Luca; Vitali, Marika; Martelli, Giovanna Journal: Italian journal of animal science Issue: Volume 15:Issue 2(2016) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A commercial macroalgae extract in a plant-protein rich diet diminished saturated fatty acids of Oncorhynchus mykiss walbaum fillets. Issue 1 (14th December 2020) Authors: Bruni, Leonardo; Secci, Giulia; Mancini, Simone; Faccenda, Filippo; Parisi, Giuliana Journal: Italian journal of animal science Issue: Volume 19:Issue 1(2020) Page Start: 373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A comparison of animal-related figures in milk and meat production and economic revenues from milk and animal sales of five dairy cattle breeds reared in Alps region. Issue 1 (14th December 2020) Authors: Zanon, Thomas; König, Sven; Gauly, Matthias Journal: Italian journal of animal science Issue: Volume 19:Issue 1(2020) Page Start: 1318 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A comparison of milk protein, fat, lactose, total solids and amino acid profiles of three different buffalo breeds in Guangxi, China. Issue 4 (2nd October 2018) Authors: Zhou, Ling; Tang, Qingfeng; Wasim Iqbal, Muhammad; Xia, Zhongsheng; Huang, Feng; Li, Lili; Liang, Mingzhen; Lin, Bo; Qin, Guangsheng; Zou, Caixia Journal: Italian journal of animal science Issue: Volume 17:Issue 4(2018) Page Start: 873 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. A comparison of two probiotics Aspergillus oryzae and, Saccharomyces cerevisiae on productive performance, egg quality, small intestinal morphology, and gene expression in laying Japanese quail. Issue 1 (1st January 2021) Authors: Zamanizadeh, Abbas; Mirakzehi, Mohammad Taher; Agah, Mohammad Javad; Saleh, Hassan; Baranzehi, Tayebeh Journal: Italian journal of animal science Issue: Volume 20:Issue 1(2021) Page Start: 232 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. A diet supplemented with hazelnut skin changes the microbial community composition and the biohydrogenation pattern of linoleic acid in the rumen of growing lambs. Issue 1 (1st January 2021) Authors: Daghio, Matteo; Viti, Carlo; Mannelli, Federica; Pauselli, Mariano; Natalello, Antonio; Luciano, Giuseppe; Valenti, Bernardo; Buccioni, Arianna Journal: Italian journal of animal science Issue: Volume 20:Issue 1(2021) Page Start: 1256 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. A dose–response study to evaluate the effects of pH-stable β-mannanase derived from Trichoderma citrinoviride on growth performance, nutrient retention, and intestine morphology in broiler chickens. Issue 1 (2nd January 2019) Authors: Hosseindoust, Abdolreza; Lee, SuHyup; Gook Nho, Whan; Song, Young Han; Shin, Jong Suh; Laxman Ingale, Santosh; Rathi, Piyush Chandrakant; Choi, JungWoo; Chae, ByungJo; Kim, JinSoo Journal: Italian journal of animal science Issue: Volume 18:Issue 1(2019) Page Start: 147 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. A meta-analysis on the effect of the feeding type and production system on the carcase quality of lambs. Issue 1 (2nd January 2019) Authors: Jiménez, Lizbeth Esmeralda Robles; Naranjo, Anna; Hernandez, Juan Carlos Angeles; Ovalos, Jorge Osorio; Ortega, Octavio Castelan; Ronquillo, Manuel González Journal: Italian journal of animal science Issue: Volume 18:Issue 1(2019) Page Start: 423 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. A morphometrical study on the skull of Padovana chicken. Issue 3 (3rd July 2018) Authors: Verdiglione, Rina; Rizzi, Chiara Journal: Italian journal of animal science Issue: Volume 17:Issue 3(2018) Page Start: 785 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. A multi-approach study of the performance of dairy donkey during lactation: preliminary results. Issue 1 (2nd January 2019) Authors: Salari, Federica; Ciampolini, Roberta; Mariti, Chiara; Millanta, Francesca; Altomonte, Iolanda; Licitra, Rosario; Auzino, Barbara; Ascenzi, Carlo D'; Bibbiani, Carlo; Giuliotti, Lorella; Amerigo Papini, Roberto; Martini, Mina Journal: Italian journal of animal science Issue: Volume 18:Issue 1(2019) Page Start: 1135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗