131. BS EN 17550. Animal feeding stuffs: Methods of sampling and analysis. Determination of carotenoids in animal compound feed and premixtures by high performance liquid chromatography. UV detection (HPLC-UV). (17th September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (49 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
132. Environmental management systems. Guidelines for using ISO 14001 to address environmental aspects and conditions within an environmental topic area. General Part 1, (25th September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (22 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
133. Water quality. Determination of total cyanide. Method using segmented flow injection, in-line ultraviolet digestion analysis by gas diffusion and amperometric detection. (30th September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (24 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
134. Guidelines for the use of monitor systems for lead-acid traction batteries. (29th September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (22 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
135. BS EN ISO 13972. Health informatics. Clinical information models. Characteristics, structures and requirements. (2nd October 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (87 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
136. Electronic fee collection. EETS gap analysis and proposed standards roadmap. (23rd October 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (32 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
137. Sensory analysis. Methodology. General guidance for conducting hedonic tests with consumers in a controlled area. (21st October 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (54 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
138. Plastics. Determination of the aerobic biodegradation of plastic materials exposed to seawater. Method by analysis of evolved carbon dioxide Part 1, (12th November 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (26 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
139. Textiles. Determination of fabric propensity to surface pilling, fuzzing or matting. Assessment of pilling, fuzzing or matting by visual analysis Part 4, (24th November 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
140. Gas analysis. Sampling guidelines. (2nd December 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (52 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗