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71. A 48‐Hour Vegan Diet Challenge in Healthy Women and Men Induces a BRANCH‐Chain Amino Acid Related, Health Associated, Metabolic Signature. Issue 3 (28th December 2017)

72. A casein hydrolysate protects mice against high fat diet induced hyperglycemia by attenuating NLRP3 inflammasome‐mediated inflammation and improving insulin signaling. Issue 11 (8th September 2016)

74. A chemometric approach for the quantification of free fatty acids in cottonseed oil by Fourier transform infrared spectroscopy. Issue 8 (3rd August 2017)

75. A click chemistry approach identifies target proteins of xanthohumol. Issue 4 (11th March 2016)

77. A Combination of Single Nucleotide Polymorphisms is Associated with the Interindividual Variability of Cholesterol Bioavailability in Healthy Adult Males. Issue 22 (15th October 2020)

79. A comparative study of the antimicrobial and antioxidant activities of Inonotus hispidus fruit and their mycelia extracts. Issue 1 (1st January 2019)