1. Deliciously Ella - the new book! : plant-based recipes - from our kitchen to yours /: plant-based recipes - from our kitchen to yours. (2018) Authors: Mills, Ella, 1991- Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Eat more vegetables. (2016) Authors: Humphries, Carolyn Record Type: Book Extent: 1 online resource (192 pages), colour illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Salads & vegetables. (2006) Authors: Gray, Rose, 1939-2010; Rogers, Ruth, 1948- Record Type: Book Extent: 1 online resource (approximately 200 pages), illustrations (chiefly color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. East End paradise : kitchen garden cooking in the city /: kitchen garden cooking in the city. (2009) Other Names: Tulloh, Jojo; Lowe, Jason; English, Andy; Tulloh, Jojo Record Type: Book Extent: 1 online resource (288 pages), illustrations (chiefly colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The cook's Decameron; : a study in taste, containing over two hundred recipes for Italian dishes.: a study in taste, containing over two hundred recipes for Italian dishes. (2012) Other Names: Mrs, Waters, W. G; hoopla digital. Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. River Cottage veg every day!. (2011) Other Names: Fearnley-Whittingstall, Hugh; Wheeler, Simon; Jesse, Mariko Record Type: Book Extent: 1 online resource (415 pages), illustrations (chiefly color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. From the veg patch : 10 favourite vegetables, 100 simple and delicious recipes everyone will love /: 10 favourite vegetables, 100 simple and delicious recipes everyone will love. (2021) Authors: Slack, Kathy Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The complete vegetable cookbook : a seasonal, zero-waste guide to cooking with vegetables /: a seasonal, zero-waste guide to cooking with vegetables. (2021) Authors: Strawbridge, James Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. The whole vegetable. (2022) Authors: Gordon, Sophie Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Vegetables : delicious recipes for roots, bulbs, shoots & stems /: delicious recipes for roots, bulbs, shoots & stems. (2020) Authors: Follas, Mat Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗