1. Nutritional marine life. (2014) Authors: Santhanam, Ramasamy, 1946- Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The fish on your plate : why we eat what we eat from the sea /: why we eat what we eat from the sea. (2011) Other Names: Greenberg, Paul, 1967- Record Type: Book Extent: 1 online resource (304 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Seafood : ocean to the plate /: ocean to the plate. (2016) Authors: Wilk, Richard R; Hamada, Shingo Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Cod : a biography of the fish that changed the world /: a biography of the fish that changed the world. (1999) Other Names: Kurlansky, Mark Record Type: Book Extent: 1 online resource (viii, 294 pages), illustrations, maps View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dead seas : how the fish on our plates is killing our planet /: how the fish on our plates is killing our planet. (2012) Other Names: Grescoe, Taras Record Type: Book Extent: 1 online resource (304 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗