761. Statistical properties of proportional residual energy intake as a new measure of energetic efficiency. Issue 3 (23rd August 2017) Authors: Zamani, Pouya Journal: Journal of dairy research Issue: Volume 84:Issue 3(2017) Page Start: 248 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
762. Streptococcus agalactiae-induced autophagy of bovine mammary epithelial cell via PI3K/AKT/mTOR pathway. Issue 2 (7th May 2022) Authors: Qi, Mengzhu; Geng, Hao; Geng, Na; Cui, Yukun; Qi, Changxi; Cheng, Guodong; Song, Kaimin; Hu, Liping; Liu, Yongxia; Liu, Jianzhu; Han, Bo Journal: Journal of dairy research Issue: Volume 89:Issue 2(2022) Page Start: 178 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
763. Streptococcus spp. from bulk-tank milk and milking machine teatcups on small ruminant farms, and factors potentially associated with their isolation. Issue 3 (4th August 2020) Authors: Chatzopoulos, Dimitris C.; Lianou, Daphne T.; Michael, Charalambia K.; Gougoulis, Dimitris A.; Mavrogianni, Vasia S.; Vasileiou, Natalia G. C.; Katsafadou, Angeliki I.; Politis, Antonis P.; Kordalis, Nikos G.; Katsarou, Eleni I.; Ioannidi, Katerina S.; Petinaki, Efthimia; Fthenakis, George C. Journal: Journal of dairy research Issue: Volume 87:Issue 3(2020) Page Start: 277 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
764. Successful lactation in Plgrkt-deficient female mice caused by a 1-bp deletion of exon4. Issue 2 (6th May 2022) Authors: Iwaki, Takayuki; Tomonari, Yuki; Umemura, Kazuo Journal: Journal of dairy research Issue: Volume 89:Issue 2(2022) Page Start: 169 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
765. Supplementation of hydrogenated fat-embedded calcium gluconate improves milk fat content and yield in multiparous Holstein dairy cattle. Issue 1 (12th January 2023) Authors: Seymour, Dave J.; Winia, Pieter A.; Uittenbogaard, Gera; Carson, Michelle; Doelman, John Journal: Journal of dairy research Issue: Volume 90:Issue 1(2023) Page Start: 2 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
766. Supplementing conjugated and non-conjugated L-methionine and acetate alters expression patterns of CSN2, proteins and metabolites related to protein synthesis in bovine mammary cells. Issue 1 (February 2020) Authors: Jeon, Seung-Woo; Conejos, Jay Ronel; Kim, Jungeun; Kim, Min-Jeong; Lee, Jeong-Eun; Lee, Baek-Seok; Park, Jin-Seung; Moon, Jun-Ok; Lee, Jae-Sung; Lee, Hong-Gu Journal: Journal of dairy research Issue: Volume 87:Issue 1(2020) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
767. Systems for evaluation of welfare on dairy farms. (30th August 2020) Authors: Krueger, Angela; Cruickshank, Jenifer; Trevisi, Erminio; Bionaz, Massimo Journal: Journal of dairy research Issue: Volume 87(2020)Supplement 1 Page Start: 13 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
768. Teatcups with automatic valves in machine milking of goats. Issue 1 (22nd September 2017) Authors: Manzur, Alberto; Díaz, José Ramón; Fernández, Nemesio; Balasch, Sebastià; Peris, Cristòfol Journal: Journal of dairy research Issue: Volume 85:Issue 1(2018) Page Start: 64 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
769. Technological attempts at producing cheese from donkey milk. Issue 3 (20th June 2018) Authors: Faccia, Michele; Gambacorta, Giuseppe; Martemucci, Giovanni; Natrella, Giuseppe; D'Alessandro, Angela G Journal: Journal of dairy research Issue: Volume 85:Issue 3(2018) Page Start: 327 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
770. Technological properties of beneficial bacteria from the dairy environment and development of a fermented milk with the beneficial strain Lactobacillus casei MRUV6. Issue 2 (13th May 2020) Authors: Colombo, Monique; Todorov, Svetoslav D.; Carvalho, Antonio F.; Nero, Luís A. Journal: Journal of dairy research Issue: Volume 87:Issue 2(2020) Page Start: 259 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗