1. The effect of 'Zesy002' kiwifruit (Actinidia chinensis var. chinensis) on gut health function: a randomised cross-over clinical trial. (3rd May 2019) Authors: Eady, Sarah L.; Wallace, Alison J.; Butts, Christine A.; Hedderley, Duncan; Drummond, Lynley; Ansell, Juliet; Gearry, Richard B. Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Co-ingestion of whole almonds and almond oil with carbohydrate suppresses postprandial glycaemia in mice in an insulin-dependent and insulin-independent manner. (2019) Authors: Kato, Kazuko; Vo, Phuong H. T.; Furuyashiki, Takashi; Kamasaka, Hiroshi; Kuriki, Takashi Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Estimation of daily selenium intake by 3- to 5-year-old Japanese children based on selenium excretion in 24-h urine samples. (2019) Authors: Nakamura, Yoshitaka; Fukushima, Michiko; Hoshi, Seiko; Chatt, Amares; Sakata, Takashi Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A macro- and micronutrient-fortified complementary food supplement reduced acute infection, improved haemoglobin and showed a dose–response effect in improving linear growth: a 12-month cluster randomised trial. (2019) Authors: Ghosh, Shibani A.; Strutt, Nicholas R.; Otoo, Gloria E.; Suri, Devika J.; Ankrah, Judith; Johnson, Thomas; Nsiah, Paul; Furuta, Chie; Murakami, Hitoshi; Perera, Gillian; Chui, Kenneth; Bomfeh, Kennedy; Amonoo-Kuofi, Harold; Tano-Debrah, Kwaku; Uauy, Ricardo Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Qualitative exploration of cultural factors influencing diet among African-, Caribbean- and US-born Blacks living in the northeast USA. (2019) Authors: Brown, A. G. M.; Houser, R. F.; Mattei, J.; Lichtenstein, A. H.; Folta, S. C. Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Meat consumers and non-meat consumers in Germany: a characterisation based on results of the German National Nutrition Survey II. (7th June 2019) Authors: Koch, Franziska; Heuer, Thorsten; Krems, Carolin; Claupein, Erika Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Postprandial changes in gene expression of cholesterol influx and efflux mediators after intake of SFA compared with n-6 PUFA in subjects with and without familial hypercholesterolaemia: secondary outcomes of a randomised controlled trial. (2019) Authors: Øyri, Linn K. L.; Narverud, Ingunn; Bogsrud, Martin P.; Hansson, Patrik; Leder, Lena; Byfuglien, Marte G.; Veierød, Marit B.; Thoresen, Magne; Ulven, Stine M.; Holven, Kirsten B. Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwelling older adults after switching from self-prepared meals towards ready-made meals. (2019) Authors: Borkent, Jos W.; Beelen, Janne; Linschooten, Joost O.; Roodenburg, Annet J. C.; de van der Schueren, Marian A. E. Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Postprandial amino acid, glucose and insulin responses among healthy adults after a single intake of Lemna minor in comparison with green peas: a randomised trial. (2019) Authors: Zeinstra, Gertrude G.; Somhorst, Dianne; Oosterink, Els; Fick, Henriette; Klopping-Ketelaars, Ineke; van der Meer, Ingrid M.; Mes, Jurriaan J. Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Acute effects of raisin consumption on glucose and insulin reponses in healthy individuals. (7th January 2014) Authors: Esfahani, Amin; Lam, Joanne; Kendall, Cyril W. C. Journal: Journal of nutritional science Issue: Volume 3(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗