1. Introduction from the new editorial team. Issue 1 (30th July 2019) Authors: Suksamran, Somboon Journal: World food policy Issue: Volume 5:Issue 1(2019) Page Start: 4 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cross‐country study on food consumption patterns and rice away from home: The case of Bangladesh. Issue 1 (30th July 2019) Authors: Hassan, Nazmul; Md. Irfan, Nafis; Roy, Sanjit; Shaheen, Nazma Journal: World food policy Issue: Volume 5:Issue 1(2019) Page Start: 6 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. In Search of the Resilient Sahelian: Reflections on a Fashionable Notion. Issue 2 (1st March 2017) Authors: Lallau, Benoît Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. New Freshwater Aquaculture Systems in the Red River Delta of Vietnam: Evolution of a Key Role in Food Systems and Rural Development. Issue 2 (1st March 2017) Authors: Van Huong, Nguyen; Cuong, Tran Huu; Thu, Tran Thi Nang; Lebailly, Philippe Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 33 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. EDITORIAL BOARD. Issue 2 (1st March 2017) Authors: SIAMWALLA, Ammar; ANCEY, Véronique; AZOULAY, Gérard; CAKMAK, Erol H.; KAMGNIA, Bernadette DIA; DIXON, Jane; DOUKKALI, Rachid; FLORENCIO, Cecilia; GRIFFON, Michel; Er, LAM Peng; MALUF, Renato S.; PETERS, B. Guy; PINGALI, Prabhu; ROUDART, Laurence; TANGERMANN, Stefan; TIMMER, Peter; TRINIDAD, Trini... Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 2 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Integrating Food and Nutrition Security in a Middle‐Income, Globalized, Food‐Exporting Nation: Thailand's Food Policy Challenge. Issue 2 (1st March 2017) Authors: Kelly, Mathew; Seubsman, Sam‐ang; Dixon, Jane; Banwell, Cathy; Sleigh, Adrian Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 5 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. What shapes the governance of the dairy value chain in Vietnam? Insights from Ba‐Vì milkshed (Hanoi). Issue 2 (1st March 2017) Authors: Nguyen, Mai‐Huong; Duteurtre, Guillaume; Moustier, Paule Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 57 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Table of Contents. Issue 2 (1st March 2017) Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. One Size Fits all or Tailor‐Made? Building Appropriate Certification Systems for Geographical Indications in Southeast Asia. Issue 2 (1st March 2017) Authors: Marie‐Vivien, Delphine; Vagneron, Isabelle Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 105 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Editorial Note. Issue 2 (1st March 2017) Authors: Ancey, Véronique; Kraisoraphong, Keokam Journal: World food policy Issue: Volume 3/4:Issue 2/1(2017) Page Start: 3 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗