1. Not on the label : what really goes into the food on your plate /: what really goes into the food on your plate. (2004) Other Names: Lawrence, Felicity Record Type: Book Extent: 1 online resource (xvi, 272 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The interaction of food industry and environment. (2019) Editors: Galanakis, Charis M Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗