1. Assessment of the labelling accuracy of spanish semipreserved anchovies products by FINS (forensically informative nucleotide sequencing). Issue 6 (June 2016) Authors: Velasco, Amaya; Aldrey, Anxela; Pérez-Martín, Ricardo I.; Sotelo, Carmen G. Journal: Heliyon Issue: Volume 2:Issue 6(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Efficacy of olive leaf extract (Olea europaea L. cv Gentile di Larino) in marinated anchovies (Engraulis encrasicolus, L.) process. Issue 5 (May 2019) Authors: Testa, Bruno; Lombardi, Silvia Jane; Macciola, Enzo; Succi, Mariantonietta; Tremonte, Patrizio; Iorizzo, Massimo Journal: Heliyon Issue: Volume 5:Issue 5(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Evaluation of sensory and in vitro anti-thrombotic properties of traditional Greek yogurts derived from different types of milk. Issue 1 (January 2017) Authors: Megalemou, Kalliopi; Sioriki, Eleni; Lordan, Ronan; Dermiki, Maria; Nasopoulou, Constantina; Zabetakis, Ioannis Journal: Heliyon Issue: Volume 3:Issue 1(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Fluctuations in phenolic content, ascorbic acid and total carotenoids and antioxidant activity of fruit beverages during storage. Issue 9 (September 2016) Authors: Castro-López, C.; Sánchez-Alejo, E.J.; Saucedo-Pompa, S.; Rojas, R.; Aranda-Ruiz, J.; Martínez-Avila, G.C.G. Journal: Heliyon Issue: Volume 2:Issue 9(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Optimization of the functional characteristics, pasting and rheological properties of pearl millet-based composite flour. Issue 2 (February 2017) Authors: Awolu, Olugbenga Olufemi Journal: Heliyon Issue: Volume 3:Issue 2(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Protective role of Moringa oleifera leaf extract on cardiac antioxidant status and lipid peroxidation in streptozotocin induced diabetic rats. Issue 12 (December 2019) Authors: Aju, B.Y.; Rajalakshmi, R.; Mini, S. Journal: Heliyon Issue: Volume 5:Issue 12(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Recovery and techno-functionality of flours and proteins from two edible insect species: Meal worm (Tenebrio molitor) and black soldier fly (Hermetia illucens) larvae. Issue 12 (December 2016) Authors: Bußler, Sara; Rumpold, Birgit A.; Jander, Elisabeth; Rawel, Harshadrai M.; Schlüter, Oliver K. Journal: Heliyon Issue: Volume 2:Issue 12(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗