5891. The role of p38 MAPK in the induction of intestinal inflammation by dietary oxysterols: modulation by wine phenolics. Issue 4 (4th March 2015) Authors: Guina, Tina; Deiana, Monica; Calfapietra, Simone; Cabboi, Barbara; Maina, Marco; Tuberoso, Carlo I.; Leonarduzzi, Gabriella; Gamba, Paola; Gargiulo, Simona; Testa, Gabriella; Poli, Giuseppe; Biasi, Fiorella Journal: Food & function Issue: Volume 6:Issue 4(2015) Page Start: 1218 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5892. The role of plant cell wall encapsulation and porosity in regulating lipolysis during the digestion of almond seeds. Issue 1 (27th October 2015) Authors: Grundy, Myriam M. L.; Carrière, Frédéric; Mackie, Alan R.; Gray, David A.; Butterworth, Peter J.; Ellis, Peter R. Journal: Food & function Issue: Volume 7:Issue 1(2016) Page Start: 69 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5893. The role of rye bran and antibiotics on the digestion, fermentation process and short-chain fatty acid production and absorption in an intact pig model. Issue 7 (19th March 2021) Authors: Xu, Yetong; Bolvig, Anne Katrine; McCarthy-Sinclair, Brendan; Marco, Maria L.; Bach Knudsen, Knud Erik; Hedemann, Mette Skou; Lærke, Helle Nygaard Journal: Food & function Issue: Volume 12:Issue 7(2021) Page Start: 2886 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5894. The role of Se content in improving anti-tumor activities and its potential mechanism for selenized Artemisia sphaerocephala polysaccharides. Issue 5 (4th February 2021) Authors: Liu, Shuang; Hu, Jiahuan; Li, Min; Zhu, Shengyong; Guo, Shujuan; Guo, Hongyun; Wang, Tao; Zhang, Yongdong; Zhang, Ji; Wang, Junlong Journal: Food & function Issue: Volume 12:Issue 5(2021) Page Start: 2058 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5895. The role of seaweed bioactives in the control of digestion: implications for obesity treatments. Issue 11 (29th September 2015) Authors: Chater, Peter I.; Wilcox, Matthew D.; Houghton, David; Pearson, Jeffrey P. Journal: Food & function Issue: Volume 6:Issue 11(2015) Page Start: 3420 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5896. The role of soybean extracts and isoflavones in hormone-dependent breast cancer: aromatase activity and biological effects. Issue 9 (23rd June 2017) Authors: Amaral, Cristina; Toloi, Maria Regina T.; Vasconcelos, Luis Daniel; Fonseca, Maria José V.; Correia-da-Silva, Georgina; Teixeira, Natércia Journal: Food & function Issue: Volume 8:Issue 9(2017) Page Start: 3064 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5897. The role of starch and saliva in tribology studies and the sensory perception of protein-added yogurts. Issue 2 (25th May 2016) Authors: Morell, Pere; Chen, Jianshe; Fiszman, Susana Journal: Food & function Issue: Volume 8:Issue 2(2017) Page Start: 545 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5898. The role of the intestinal microbiota in the pathogenesis of host depression and mechanism of TPs relieving depression. Issue 17 (21st July 2021) Authors: Liu, Yang; Wu, Zufang; Cheng, Lu; Zhang, Xin; Yang, Haining Journal: Food & function Issue: Volume 12:Issue 17(2021) Page Start: 7651 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5899. The role of wheat embryo globulin nutrients in improving cognitive dysfunction in AD rats. Issue 19 (1st September 2022) Authors: Zheng, Shuainan; Pan, Long; Hou, Jianguang; Liao, Aimei; Hou, Yinchen; Yu, Guanghai; Li, Xiaoxiao; Yuan, Yongjian; Dong, Yuqi; Zhao, Penghui; Zhang, Jie; Hu, Zheyuan; Hui, Ming; Cao, Jian; Huang, Ji-Hong Journal: Food & function Issue: Volume 13:Issue 19(2022) Page Start: 9856 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5900. The role of yoghurt consumption in the management of type II diabetes. Issue 12 (19th November 2020) Authors: Yanni, Amalia E.; Kartsioti, Kleio; Karathanos, Vaios T. Journal: Food & function Issue: Volume 11:Issue 12(2020) Page Start: 10306 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗