5671. The effects of nattokinase supplementation on collagen–epinephrine closure time, prothrombin time and activated partial thromboplastin time in nondiabetic and hypercholesterolemic subjects. Issue 5 (9th May 2019) Authors: Yoo, Hye Jin; Kim, Minkyung; Kim, Minjoo; Lee, Ayoung; Jin, Chunmei; Lee, Sung Pyo; Kim, Tae Su; Lee, Sang-Hyun; Lee, Jong Ho Journal: Food & function Issue: Volume 10:Issue 5(2019) Page Start: 2888 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5672. The effects of oil type and crystallization temperature on the physical properties of vitamin C-loaded oleogels prepared by an emulsion-templated approach. Issue 9 (26th August 2020) Authors: Wang, Xing; Wang, Shu-Jie; Nan, Yang; Liu, Guo-Qin Journal: Food & function Issue: Volume 11:Issue 9(2020) Page Start: 8028 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5673. The effects of OLL1073R-1 yogurt intake on influenza incidence and immunological markers among women healthcare workers: a randomized controlled trial. Issue 12 (18th November 2019) Authors: Kinoshita, Tetsu; Maruyama, Koutatsu; Suyama, Keiko; Nishijima, Mariko; Akamatsu, Kimiko; Jogamoto, Akiko; Katakami, Kikumi; Saito, Isao Journal: Food & function Issue: Volume 10:Issue 12(2019) Page Start: 8129 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5674. The effects of polyphenols and other bioactives on human health. Issue 2 (12th February 2019) Authors: Fraga, César G.; Croft, Kevin D.; Kennedy, David O.; Tomás-Barberán, Francisco A. Journal: Food & function Issue: Volume 10:Issue 2(2019) Page Start: 514 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5675. The effects of polysaccharides from the root of Angelica sinensis on tumor growth and iron metabolism in H22-bearing mice. Issue 2 (13th January 2016) Authors: Cheng, Yao; Zhou, Jiali; Li, Qiang; Liu, Ying; Wang, Kaiping; Zhang, Yu Journal: Food & function Issue: Volume 7:Issue 2(2016) Page Start: 1033 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5676. The effects of resveratrol on metabolic status in patients with type 2 diabetes mellitus and coronary heart disease. Issue 9 (5th September 2019) Authors: Hoseini, Asma; Namazi, Gholamreza; Farrokhian, Alireza; Reiner, Željko; Aghadavod, Esmat; Bahmani, Fereshteh; Asemi, Zatollah Journal: Food & function Issue: Volume 10:Issue 9(2019) Page Start: 6042 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5677. The effects of resveratrol supplementation on biomarkers of inflammation and oxidative stress among patients with metabolic syndrome and related disorders: a systematic review and meta-analysis of randomized controlled trials. Issue 12 (14th November 2018) Authors: Tabrizi, Reza; Tamtaji, Omid Reza; Lankarani, Kamran B.; Mirhosseini, Naghmeh; Akbari, Maryam; Dadgostar, Ehsan; Peymani, Payam; Asemi, Zatollah Journal: Food & function Issue: Volume 9:Issue 12(2018) Page Start: 6116 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5678. The effects of rice bran oil on left ventricular systolic function, cardiometabolic risk factors and inflammatory mediators in men with coronary artery disease: a randomized clinical trial. Issue 10 (21st April 2021) Authors: Mahdavi-Roshan, Marjan; Salari, Arsalan; Ghorbani, Zeinab; Nikpey, Zahra; Haghighatkhah, Motahare; Fakhr mousavi, Aboozar; Gholipour, Mahboobeh; Pourfarzad, Amir Journal: Food & function Issue: Volume 12:Issue 10(2021) Page Start: 4446 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5679. The effects of the aqueous extract and residue of Matcha on the antioxidant status and lipid and glucose levels in mice fed a high-fat diet. Issue 1 (8th October 2015) Authors: Xu, Ping; Ying, Le; Hong, Gaojie; Wang, Yuefei Journal: Food & function Issue: Volume 7:Issue 1(2016) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5680. The effects of whey and soy proteins on growth performance, gastrointestinal digestion, and selected physiological responses in rats. Issue 3 (8th February 2018) Authors: Wróblewska, B.; Juśkiewicz, J.; Kroplewski, B.; Jurgoński, A.; Wasilewska, E.; Złotkowska, D.; Markiewicz, L. Journal: Food & function Issue: Volume 9:Issue 3(2018) Page Start: 1500 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗