5561. The cognitive effects of an acute wild blueberry intervention on 7- to 10-year-olds using extended memory and executive function task batteries. Issue 5 (19th May 2020) Authors: Whyte, Adrian R.; Lamport, Daniel J.; Schafer, Graham; Williams, Claire M. Journal: Food & function Issue: Volume 11:Issue 5(2020) Page Start: 4793 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5562. The colonic metabolites dihydrocaffeic acid and dihydroferulic acid are more effective inhibitors of in vitro platelet activation than their phenolic precursors. Issue 3 (23rd February 2017) Authors: Baeza, Gema; Bachmair, Eva-Maria; Wood, Sharon; Mateos, Raquel; Bravo, Laura; de Roos, Baukje Journal: Food & function Issue: Volume 8:Issue 3(2017) Page Start: 1333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5563. The colorants, antioxidants, and toxicants from nonenzymatic browning reactions and the impacts of dietary polyphenols on their thermal formation. Issue 2 (3rd December 2014) Authors: Zhang, Xinchen; Tao, Ningping; Wang, Xichang; Chen, Feng; Wang, Mingfu Journal: Food & function Issue: Volume 6:Issue 2(2015) Page Start: 345 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5564. The combination effect of vitamin K and vitamin D on human bone quality: a meta-analysis of randomized controlled trials. Issue 4 (27th March 2020) Authors: Kuang, Xiaotong; Liu, Chunxiao; Guo, Xiaofei; Li, Kelei; Deng, Qingxue; Li, Duo Journal: Food & function Issue: Volume 11:Issue 4(2020) Page Start: 3280 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5565. The combination of HT-ac and HBET improves the cognitive and learning abilities of heat-stressed mice by maintaining mitochondrial function through the PKA–CREB–BDNF pathway. Issue 11 (18th May 2022) Authors: Li, Hongxia; Xu, Xin; Cai, Mengyu; Qu, Yicui; Ren, Zifu; Ye, Chuyang; Shen, Hui Journal: Food & function Issue: Volume 13:Issue 11(2022) Page Start: 6166 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5566. The combination of microbiome and metabolome to analyze the cross-cooperation mechanism of Echinacea purpurea polysaccharide with the gut microbiota in vitro and in vivo. Issue 19 (12th September 2022) Authors: Liu, Chang; Jiang, Wenhao; Yang, Fangwei; Cheng, Yuliang; Guo, Yahui; Yao, Weirong; Zhao, Yong; Qian, He Journal: Food & function Issue: Volume 13:Issue 19(2022) Page Start: 10069 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5567. The combination of sodium alginate and chlorogenic acid enhances the therapeutic effect on ulcerative colitis by the regulation of inflammation and the intestinal flora. Issue 20 (29th September 2022) Authors: Niu, Wei; Chen, Yuxuan; Wang, Ligui; Li, Jia; Cui, Zhao; Lv, Jiajie; Yang, Fuyan; Huo, Jiege; Zhang, Zhenhai; Ju, Jianming Journal: Food & function Issue: Volume 13:Issue 20(2022) Page Start: 10710 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5568. The combined action of omega-3 polyunsaturated fatty acids and grape proanthocyanidins on a rat model of diet-induced metabolic alterations. Issue 8 (15th July 2016) Authors: Ramos-Romero, Sara; Molinar-Toribio, Eunice; Pérez-Jiménez, Jara; Taltavull, Núria; Dasilva, Gabriel; Romeu, Marta; Medina, Isabel; Torres, Josep Lluís Journal: Food & function Issue: Volume 7:Issue 8(2016) Page Start: 3516 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5569. The composition of potentially bioactive triterpenoid glycosides in red raspberry is influenced by tissue, extraction procedure and genotype. Issue 10 (8th September 2017) Authors: McDougall, Gordon J.; Allwood, J. William; Pereira-Caro, Gema; Brown, Emma M.; Latimer, Cheryl; Dobson, Gary; Stewart, Derek; Ternan, Nigel G.; Lawther, Roger; O'Connor, Gloria; Rowland, Ian; Crozier, Alan; Gill, Chris I. R. Journal: Food & function Issue: Volume 8:Issue 10(2017) Page Start: 3469 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5570. The construction of enzymolyzed α-lactalbumin based micellar nanoassemblies for encapsulating various kinds of hydrophobic bioactive compounds. Issue 12 (13th November 2019) Authors: Hu, Yulin; Bao, Cheng; Li, Dan; You, Lingxin; Du, Yizheng; Liu, Bin; Li, Xin; Ren, Fazheng; Li, Yuan Journal: Food & function Issue: Volume 10:Issue 12(2019) Page Start: 8263 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗