Is Part Of: Food control. Volume 75(2017:May) - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Is Part Of Food control. Volume 75(2017:May)

1. A novel developed method based on single primer isothermal amplification for rapid detection of Alicyclobacillus acidoterrestris in apple juice. (May 2017)

Authors:: Yang, Yue; Yang, Qian; Ma, Xiaoyan; Zhang, Yunzhe; Zhang, Xianzhou; Zhang, Wei
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 187
Record Type:: Journal Article
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2. A rapid screening of histamine concentration in fish fillet by direct analysis in real time mass spectrometry (DART-MS). (May 2017)

Authors:: Nei, Daisuke; Nakamura, Nobutaka; Ishihara, Kenji; Kimura, Meiko; Satomi, Masataka
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 181
Record Type:: Journal Article
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3. A review of Listeria monocytogenes: An update on outbreaks, virulence, dose-response, ecology, and risk assessments. (May 2017)

Authors:: Buchanan, Robert L.; Gorris, Leon G.M.; Hayman, Melinda M.; Jackson, Timothy C.; Whiting, Richard C.
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 1
Record Type:: Journal Article
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4. A risk-based approach for evaluation of hygiene performance at pig slaughter. (May 2017)

Authors:: Bollerslev, Anne Mette; Nauta, Maarten; Hald, Tine; Hansen, Tina Beck; Aabo, Søren
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 116
Record Type:: Journal Article
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5. Antibacterial activity of cranberry juice concentrate on freshness and sensory quality of ready to eat (RTE) foods. (May 2017)

Authors:: Harich, Mehdi; Maherani, Behnoush; Salmieri, Stephane; Lacroix, Monique
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 134
Record Type:: Journal Article
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6. Application of disinfectant sprays after chilling to reduce the initial microbial load and extend the shelf-life of chilled chicken carcasses. (May 2017)

Authors:: Duan, Debao; Wang, Huhu; Xue, Siwen; Li, Ming; Xu, Xinglian
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 70
Record Type:: Journal Article
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7. Can a visual loop-mediated isothermal amplification assay stand out in different detection methods when monitoring Campylobacter jejuni from diverse sources of samples?. (May 2017)

Authors:: Zang, Xiaoqi; Tang, Haiyan; Jiao, Xinan; Huang, Jinlin
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 220
Record Type:: Journal Article
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8. Carvacrol as potential quorum sensing inhibitor of Pseudomonas aeruginosa and biofilm production on stainless steel surfaces. (May 2017)

Authors:: Tapia-Rodriguez, Melvin R.; Hernandez-Mendoza, Adrian; Gonzalez-Aguilar, Gustavo A.; Martinez-Tellez, Miguel Angel; Martins, Claudia Miranda; Ayala-Zavala, J. Fernando
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 255
Record Type:: Journal Article
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9. Corrigendum to "Assessment of grape cluster yield components based on 3D descriptors using stereo vision" [Food Control 50 (April 2015) 273–282]. (May 2017)

Authors:: Ivorra, E.; Sánchez, A.J.; Camarasa, J.G.; Diago, M.P.; Tardaguila, J.
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 271
Record Type:: Journal Article
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10. Detection of pistachio allergen coding sequences in food products: A comparison of two real time PCR approaches. (May 2017)

Authors:: Sanchiz, África; Ballesteros, Isabel; Martin, Ana; Rueda, Julia; Pedrosa, Mercedes M.; Dieguez, Maria del Carmen; Rovira, Mercè; Cuadrado, Carmen; Linacero, Rosario
Journal:: Food control
Issue:: Volume 75(2017:May)
Page Start:: 262
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗