Is Part Of: Food control. Volume 55(2015:Sep.) - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Is Part Of Food control. Volume 55(2015:Sep.)

1. A multi-sampling approach to evaluate an infrared surface treatment for reducing Listeria monocytogenes contamination on whole Gorgonzola cheese rinds. (September 2015)

Authors:: Bernini, Valentina; Dalzini, Elena; Lazzi, Camilla; Bottari, Benedetta; Bisotti, Stefano; Fontana, Mauro; Neviani, Erasmo
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 75
Record Type:: Journal Article
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2. Authentication and traceability of fish maw products from the market using DNA sequencing. (September 2015)

Authors:: Wen, Jing; Zeng, Ling; Sun, Yulin; Chen, Daohai; Xu, Youhou; Luo, Peng; Zhao, Zhe; Yu, Zonghe; Fan, Sigang
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 185
Record Type:: Journal Article
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3. Decontamination of whole black pepper using different cold atmospheric pressure plasma applications. (September 2015)

Authors:: Hertwig, Christian; Reineke, Kai; Ehlbeck, Jörg; Knorr, Dietrich; Schlüter, Oliver
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 221
Record Type:: Journal Article
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4. Development of a COX1 based PCR-RFLP method for fish species identification. (September 2015)

Authors:: Mueller, Steffen; Handy, Sara M.; Deeds, Jonathan R.; George, Gideon O.; Broadhead, Wendy J.; Pugh, Sian E.; Garrett, Stephen D.
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 39
Record Type:: Journal Article
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5. Dissipation of four fungicides on greenhouse strawberries and an assessment of their risks. (September 2015)

Authors:: Wang, Zhiwei; Cang, Tao; Qi, Peipei; Zhao, Xuepin; Xu, Hao; Wang, Xiangyun; Zhang, Hu; Wang, Xinquan
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 215
Record Type:: Journal Article
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6. DNA barcoding reveals commercial and health issues in ethnic seafood sold on the Italian market. (September 2015)

Authors:: Armani, A.; Guardone, L.; La Castellana, R.; Gianfaldoni, D.; Guidi, A.; Castigliego, L.
Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: 206
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

7. Editorial Board. (September 2015)

Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: IFC
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

8. Editorial Board. (September 2015)

Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: IFC
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

9. Editorial Board. (September 2015)

Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: IFC
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

10. Editorial Board. (September 2015)

Journal:: Food control
Issue:: Volume 55(2015:Sep.)
Page Start:: IFC
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗